Boosting access to productive resources and inputs, knowledge, and market for smallholder farmers in Quissanga District

Thematic area

  • Agrifood


Project type

  • Third mission


Country

  • Mozambico


Duration

  • 2019


Partners


Scientific supervisor

  • Stefano Corsi
  • Alessia Perego


Founded by

  • ENI spa

Snapshot of project

ObjectivesBeneficiaries
The aim of the project is to develop training activities based on the learning by doing method for small farmers in the Quissanga district. Phases of the project concern:
assessment of production chains
training activities
support for start-up activities.
ND
Role of UNIMI
Planning of training.
Attachments
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