Home » Biotechnological research of the production chain of Tarwi (Lupinus mutablis Sweet) through the phytotechnical assessment of 30 ecotypes, integral processing of the seed and methods validation for qualitative and quantitative analysis of alkaloids and proteins (Num. 22-2015-INIA/UPMSI/IE)
Biotechnological research of the production chain of Tarwi (Lupinus mutablis Sweet) through the phytotechnical assessment of 30 ecotypes, integral processing of the seed and methods validation for qualitative and quantitative analysis of alkaloids and proteins (Num. 22-2015-INIA/UPMSI/IE)
Date:
18 May 2023
Thematic area
Agrifood
Project type
Research, Education
Country
Peru
Duration
2016-2019
Partners
Facultad de Industrias Alimentarias, Universidad Nacional Agraria La Molina (UNALM) – Lima
Scientific supervisor
Alyssa HIDALGO VIDAL
Founded by
Consejo Nacional de Ciencia, Tecnologia, e Innovacion Tecnologica (CONCYTEC, Peru). Proyectos de Investigación Estratégica Agraria – Concurso 2015 (Fondo Concursable del PNIA).
Snapshot of project
Objectives
Beneficiaries
To study Peruvian Lupinus mutabilis accessions in order to improve their uses and commercial development.
Students and teachers from the cooperating universities.
Role of UNIMI
Participation and supervising of the research activities in Peru and in DeFENS of two PhD students from Peru, UNALM; coordination and supervising of thesis projects of UNIMI students. Publication of the results.