Home » Developing a sustainable agrifood business in Sierra Leone with a Social Business approach
Developing a sustainable agrifood business in Sierra Leone with a Social Business approach
Date:
15 January 2023
Thematic area
Food
Agriculture
Higher education
Project type
Research, Education
Country
Sierra Leone
Duration
ND
Partners
UNIMAK – Faculty of agrifood science at University of Makeni
SBD – Social Business Developement
Diocesi di Makeni
Scientific supervisor
Angela Bassoli
Daniele Cavicchioli
Alyssa Hidalgo Vidal
Founded by
ND
Snapshot of project
Objectives
Beneficiaries
-Cooperation between the academic partners in higher education programs in agrifood; Implementing agricultural development activities in the local communities with the Social business model to provide sustainable livelihood and to enhance food supply security.
-Students, teachers and technical personnel from the cooperating universities.
Role of unimi
-Coordination of education projects for outgoing students; consulting and supervising of thesis projects for local students in Sierra Leone.